Rosevale Kitchen

Rosevale is a restaurant at the Civilian Hotel in Times Square and I have previously shared some beverage photos from their cocktail menu but I also did a shoot for them in their kitchen, as they were first opening up and testing dish ideas. It’s very tricky to shoot in a kitchen because, as a photographer, you’re always in someone’s way but luckily the kitchen had not yet fully been open and there was just the chef and sous-chef in a very large space, which gave me free reign and the opportunity to take these below photos.

Rosevale Cocktails

The Rosevale is a restaurant opening at the Civilian Hotel in Times Square and I was tasked to photograph their cocktails but also some process shots of their cocktails in action. The Carver Road Hospitality-led beverage director, dressed to the nines, and provided a great background for these shots.

Thierry Atlan

With a bit of a sweet tooth, I was very excited to arrive at Thierry Atlan’s production facility - a chocolate factory. In addition to shooting the product, I photographed the process of macaron and chocolate production. It was tricky to get a large soft box and light stand around all the machinery, but it really helped to deliver a more outstanding light source than the sometimes bland, but usually reliable fluorescent lights.