For an editorial review on The Manner Hotel, I was tasked photograph both the new cocktail bar, Sloane’s, and The Otter, from chef Alex Stupack who I had actually shot a few years before, which features a bright seafood centric menu in a wonderfully Art Deco space.
interior design
Hoexter's
in restaurant
Hoexter’s is a very stylish Upper East Side Brasserie, with the same management group as the previously shared Il Totano. When photographing food, it’s great to have a hand model on standby but rarely is it the case that you’ll have one with beautifully tattooed hands that so perfectly interplay with the food at hand.
Il Verdi
in interiors
Olivia Jane designs eye-catching and thoughtful spaces that pay tribute to their surrounding environments but also entice onlookers from afar. She has worked with Atlantic City based Il Verdi to create a massive space that opens out into a casino, and compliments the glitzy neon machines but once you reach the beachfront area, it’s airy space and dining cabana inject a calmness that may be hard to find in a casino.
